Products
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Olive & ChilliA sweet chutney with a little heat. The perfect pick-me-up for the jaded palate.Essential for the antipasto platter or to spread on a thin pizza base and top with caramelized onion and crumbled feta. |
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Olive & MarmaladeOranges and lemons balance salty olives in this addictive conserve.Heaven for an olive-loving marmalade gourmet! For the ultimate Sunday breakfast – or serve as a rich complement to lamb, chicken, duck or ham. |
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Olive & FigTwo classic Mediterranean fruits gently simmered together withtraditional spices to produce a rich and aromatic confiture. Serve in a panini with slices of cheddar or mix with thick cream and spread over crepes. |
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Dessert OlivesA new concept – the finest olives, handpitted and steeped in wine syrups with rich Mediterranean flavours.A sophisticated and indulgent gourmet delight. |
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Dessert Olives – BalsamicServe with strawberries or blue cheese or wrap in prosciutto. |
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Dessert Olives – PomegranateServe in small bowls with mascarpone or or as an exotic topping overwhipped cream on your favourite olive oil cake. It doesn't get more indulgent than that! |
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Olive Leaf TeaA refreshing, cleansing, energising natural tea with a deliciously rich flavour.Olive leaf is used to fight colds and flu, maintain healthy blood pressure, heal skin infections, support the immune system and enhance general well-being. Now available as a NZ grown premium product. We follow organic principles in our grove and pick, dry and package on site to ensure top quality. |